One Timers (Spices and Herb Blends)

Make your chicken or steak jump with this zesty Argentinean seasoning blend. A bright blend of Argentinean spices makes this a fantastic rub for chicken or beef. Made with love with turmeric, onion, garlic, parsley, thyme, lemon peel, salt, paprika, black pepper and cayenne. (2 oz)

A sweet blend of cracked tellicherry pepper and crushed maple sugar. Great on Salmon, Pork and Ribs...leaves a beautiful "creme brulee" crust if broiled on high during the last few minutes of cooking. Spice up your wedding or special occasion by giving your guests something special...maple pepper makes a wonderful gift!

Your roasted vegetables will be on Fire!! They won't know what hit themǃ_also adds amazing flavor to soups and stocks. A blend of mustard seed, red pepper, minced onion, fennel, thyme and basil. WHAT A COMBINATION!!! (2.0 oz)

Of Eastern Mediterranean origin, Dukkah is a most versatile spicy dry dip made from nuts, sesame seeds, cumin, and coriander. Dukkah is traditionally used with Olive Oil, or avocado oil..dip for your favorite bread into the oil and then into the Dukkah and enjoy. Also great as a rub for a special Dukkah Chicken. (7.5 oz)